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08 July 2010
Pressure Drop
Tony managing the pressure within the still to allow a low temperature distillation- preserving all the nuances and subtleties of the product- in this case Habanero peppers!
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Tony managing the pressure within the still to allow a low temperature distillation- preserving all the nuances and subtleties of the product- in this case Habanero peppers!
No comments:
Post a Comment